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Executive Sous Chef Michelin background 5* Resort Maldives NEW
Presently we are looking for an Executive Sous Chef with Michelin background for a top luxury 5 star resort in the Maldives.
The right applicant has at least 2-3 years experience in the same position in a 5*
Luxury hotel/resort with basic knowledge of Asian and Continental cuisine with very high standards. You always act with integrity, communicate well and exhibit a “yes we can” attitude.
And be willing to relocate to a very isolated location. A competitive salary and good benefits await the successful candidate.
Please sent updated resume with picture, shots of plated food dishes and 4 referees with
Phone and e-mail details to: stefan@tigerhospitality.com www.tigerhospitality.com
Executive Chef new 5 * resort Zanzibar NEW
Presently we are looking for a well experienced Executive Chef for this new, luxury 5 star resort in Zanzibar, Tanzania.
The property will have over 170 rooms, suits and villas.3 restaurants and a deluxe spa.
The right applicants need to have a background such as One & Only, Four Seasons, LHW,
Marriott, Oberoi, Shangri-la etc.
Solid international/Asian and opening experience with broad skills in Oriental, Indonesian, Thai and Teppanyaki cuisine are essential.
This would perfectly fit as well experienced Executive Sous Chef for his position up for Executive Chef
Please submit updated resume with photo and 4 referees with phone and e-mail contact to:
stefan@tigerhospitality.com www.tigerhospitality.com
Executive Sous Chef new 5 * resort Zanzibar NEW
Presently we are looking for a well experienced Executive Sous Chef for this new,
luxury 5 star resort in Zanzibar, Tanzania.
The property will have over 170 rooms, suits and villas.3 restaurants and a deluxe spa.
The right applicants need to have a background such as One & Only, Four Seasons, LHW,
Marriott, Oberoi, Shangri-la etc.
Solid international/Asian and opening experience with broad skills in Oriental, Indonesian, Thai and Teppanyaki cuisine are essential.
Please submit updated resume with photo and 4 referees with phone and e-mail contact to:
stefan@tigerhospitality.com www.tigerhospitality.com
Food & Beverage Manager new 5 * resort Zanzibar NEW
Presently we are looking for a well experienced Food & Beverage Manager for this new,
luxury 5 star resort in Zanzibar, Tanzania.
The property will have over 170 rooms, suits and villas.3 restaurants and a deluxe spa.
The right applicants need to have a background such as One & Only, Four Seasons, LHW,
Marriott, Oberoi, Shangri-la etc., should be single and in his/her early 30’s.
Solid international/Far East, 5 star island, pre-opening & all inclusive resort are necessary and a great bonus.
This would perfectly fit an existing Asst F&B Manager for his first move up.
Please submit updated resume with photo and 4 referees with phone and e-mail contact to:
stefan@tigerhospitality.com www.tigerhospitality.com
Executive Chef 5 * deluxe Resort Maldives NEW
Presently we are looking for an Executive Chef for this luxury 5 star Resort in the Maldives.
The property is one of the leading resorts in the Maldives. It boosts of over 90 villas and suites, 4 restaurants, 2 bars a deluxe spa, water sports and wedding arrangements.
Applicants should have solid resort experience form leading, luxury 5 star resorts a/hotels.
Please submit updated resume with picture, skype address and 4 referees with phone & e-mail contact to: stefan@tigerhospitality.com www.tigerhospitality.com
Chinese Chef 5 * deluxe Resort Maldives NEW
Presently we are looking for an Chinese Chef for this luxury 5 star Resort in the Maldives.
The property is one of the leading resorts in the Maldives. It boosts of over 90 villas and suites, 4 restaurants, 2 bars a deluxe spa, water sports and wedding arrangements.
Applicants should have solid experience form leading, luxury 5 star resorts a/hotels.
Please submit updated resume with picture, skype address and 4 referees with phone & e-mail contact to: stefan@tigerhospitality.com www.tigerhospitality.com
Director of Food & Beverage 5* Island Resort Malaysia
Presently we are looking for a Director of Food & Beverage for this 5 star deluxe island resort in Malaysia. The property is one hour away from Kuala Lumpur by flight.
It boosts over 180 rooms and suites, 2 restaurants, 2 bars, 1 deluxe Spa, 2 pools and several recreation facilities.
The right candidate should have solid background from leading 4-5 star hotels.
Please sent updated resume with picture, skype address and 4 referees with phone & e-mail to:stefan@tigerhospitality.com www.tigerhospitality.com
F&B Manager 5* Dubai
Presently we are looking for a Food & Beverage Manager for a new deluxe 5 star hotel in Dubai.
The property is part of a leading ME hotel chain with good future prospects.
The candidate,( male or female) should have solid experience as F&B Manager with background from leading 4-5 star hotels, ideally in Dubai and/or the Middle East
The property boots over 200 rooms, F&B outlets, pub, disco banquet & conference rooms,
Recreation etc.
Please submit updated resume with picture and 4 referees with phone & e-mail contact to:
stefan@tigerhospitality.com www.tigerhospitality.com
Executive Chef 5* luxury Hotel Pakistan – URGENT!!!
Presently we are looking for an Executive Chef for this deluxe 5 star, up-marked hotel in Pakistan. The hotel is part of a leading international chain. The right candidate should bring experience from luxury, leading international 5 star hotels or resorts. The property has over 270 rooms and suites. Banquet & Conference facilities, 3 restaurants, bar & lounge and a deluxe Spa.
Please sent updated resume with photo and 4 referees with phone & e-mail contact to:stefan@tigerhospitality.com www.tigerhospitality.com
Executive Chef 5* Island Resort Malaysia
Presently we are looking for an Executive Chef for this 5 star deluxe island resort in Malaysia. The property is one hour away from Kuala Lumpur by flight.
It boosts over 180 rooms and suites, 2 restaurants, 2 bars, 1 deluxe Spa, 2 pools and several recreation facilities.
The right candidate should have solid background from leading 4-5 star hotels.
Please sent updated resume with picture, skype address and 4 referees with phone & e-mail to:stefan@tigerhospitality.com www.tigerhospitality.com
French Michelin starred Executive Chef new 5* Resort & Spa Malaysia – URGENT
Presently we are looking for a well experienced Executive Chef for this new deluxe, 5 star resort and spa in Malaysia. The property has over 190 rooms, 2 restaurants, 2 lounges and 1 deluxe Spa.
The right candidate should be French national with Michelin experience.
Please sent updated resume with picture and 4 referees with phone & e-mail contact to:
stefan@tigerhospitality.com www.tigerhospitality.com
Executive Pastry Chef 5 * Malaysia
Presently we are looking for an Executive Pastry Chef for this new 5 star
Resort & Spa in Malaysia. The property is close to Kuala Lumpur.
It has over 190 rooms and suites, 2 restaurants, 1 Lounge , 1 Bar and 1 deluxe Spa.
Please submit updated resume with picture and 4 referees with phone & e-mail
Contact to: stefan@tigerhospitality.com
January 2012
Dear Colleagues,Chefs and Hoteliers ,
one of our Sister Hotels in Singapore 650 rooms, is looking for
an Executive Chef Western,
do you happen to know someone which is outgoing, highly visible,
lots of guest interaction
and supportive to a reasonably good team, mostly Buffet with some
a la carte, etc.
must be under 40 and on single contract .
If you know some who might fit in , kindly contact Mr. Teuscher,
General Manager of Millennium Shanghai directly @ rene.teuscher@millenniumhongqiao.com
January 2012
Searching Executive Chef for Western Cuisine Restaurant Chaine (9 Outlets) in Kuala Lumpur , Malaysia.
If you like to stay in a country with beautiful clima, outstanding livequality and untouchable friendliniss please send your resume to my e mail jochenkern@hotmail.com
January 2012
Malysian
Restaurant Chaine 
search Staff
| 1. Supervisor/ Assistant Supervisor | Our
comprehensive remuneration & benefits package will
commensurate with qualifications & experience. We
believe in providing performance based rewards & long
term career path
|
| 2. Waiter/ Waitress/ Bartender | RM2,300 and above |
| 3. Part Timers | RM7.00 per hour and above |
| 4. Sous Chef | Rm3,300 and above |
| 5. Chef De Partie | RM2,200 and above |
| 6. Cook 1,2,3 | RM1,200 to RM1,700 |
| 7. Kitchen Helper | RM900 to RM1,100 |
| 8. Steward | RM900 to RM1,100 |
For position 1, please contact 012-641 8163
For position 2 and 3, please contact 012-406 9663 or 012-670 9763
For position 4 to 8, please contact 016-338 5783
Or you may send in your resume, stating contact number, experience, current & expected salary to admin@brusselsbeercafe.com
We are NON-HALAL western restaurant
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