jobcordon

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Cordon Noir
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Job'sssssss

December 2020

i stopped this site since to many non jobs explodet my web

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Tiger Hospitality Search – Creating Global Hospitality Synergy – Tiger Hospitality Search

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I am currently looking for 2 key positions for 2 of our signature restaurants and appreciate if you can cascade the message within your network.

1. Italian Chef de cuisine for our award winning and signature Italian restaurant Cucina (Italian national required)

2. Chef de Cuisine for our New York Steakhouse, preferably someone from the US, Canada, Australia, UK

Thanks a lot and best regards,

Oliver

MORE TRAVELS. MORE SAVINGS.

Up to 30% off rooms, participating restaurants and lounges across the Middle East & Africa from May to September. Save more when you book direct!

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I'm looking for the following position:

Executive sous chef, ASAP;
Pastry chef ASAP;

Quick description of the project;

Is a pre opening of a 5* boutique Eco Resort;

The resort counts 15 villas;

The focus of the food goes into local ingredients and organic food, on the island we have our organic farm where we harvest most of our ingredients from;

The person should have island experience and be ready to teach as much as possible our team composed of local young chefs;

Please send Your CV to:

angelo.rosso@sundyprincipe.com

Regards,

Angelo Rosso

Executive Chef Sundy Príncipe

HBD – SUNDY PRÍNCIPE

(M): +(239) 9979 747

Skype: angelino187
(E): angelo.rosso@sundyprincipe.com |(W): www.sundyprincipe.com |(F): www.facebook.com/sundyprincipe/

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Executive Sous Chef top 5* luxury hotel Abu Dhabi 13.07.2017 VERY URGENT!!!

Presently we are looking for an Executive Sous Chef for this extraordinary 5* luxury hotel in Abu Dhabi. It is one of the finest hotels in the world and in the region. The property is part of one of the best 5* international hotel groups. It offers numerous rooms & suites, a wide selection of fins restaurants and bars. The right candidate should have solid background from leading, 5* international hotels/resorts.

The requirements are:

- This position is open for well experienced Chefs with western training background from Europe, Australia and the USA.

- Only candidates with hands-on working experience from top 5* luxury international hotel chains like: Four Seasons, Mandarin Oriental, Shangri-la, Kempinski, Grand Hyatt, etc. should apply

- Working experience in the ME is essential!

- Minimum 2 years experience in the same position from a top international 5* luxury hotels is a must!

- Hands-on experience with present 5* global international cuisines and trends is essential!

- Excellent organizational and time management skills are required

- Very good training and motivation skills are a must

- For single or married candidates, up to 2 kids

- Very competitive salary which is negotiable plus an exceptional and solid expat package is offered

Please sent updated resume in WORD only - not PDF! with picture, skype address, reference letters and 4 referees with private phone & e-mail contact to: stefan@tigerhospitality.com www.tigerhospitality.com

Belgium Chef de Cuisine new 5* luxury hotel Muscat, Oman 13.07.2017 URGENT!!!

Presently we are looking for a Chef de Cuisine – Sous Chef (Belgium nationality only) for new this 5* luxury hotel in Muscat, Oman. It offers a wide selection of rooms & suites, including several F&B outlets and a Spa. It is part of a top, 5* international luxury hotel chain. The right candidate should have solid background from leading, 5* international hotels/resorts or restaurants. The requirements are:

- For Belgium nationals only!

- Working knowledge in the ME is of advantage

- Hands-on working knowledge of all contemporary and modern Belgium cuisine is a must

- Very good command of the English language

- Ability to work in a multi-cultural team

- Very good interpersonal skills with international guests is a must

- Very good training and motivation skills are required!

- For single applicants only

A very competitive salary is offered, negotiable plus a usual very competitive expat package.

Head Sushi Chef 5* luxury hotel Erbil, Iraq 13.07.2017 VERY URGENT!!!

Presently we are looking for a Head Sushi Chef for this 5* luxury hotel in Erbil, Iraq. It boosts over 180 rooms, and offers several F&B outlets and a Spa. It is part of a top, 5* luxury hotel chain from Europe. . The right candidate should have solid background from leading, 5* international hotels/resorts or restaurants. The requirements are:

- Working experience with top Japanese Restaurants & Japanese Chefs is a must

- Hands-on working knowledge of all contemporary and modern Japanese cuisine is required

- Very good command of the English language

- Ability to work in a multi-cultural team

- Very good interpersonal skills with international guests is a must

- Very good training and motivation skills are a must

- This position is open for Japanese & other Asian nationals

- Very good training and motivation skills are a must

- Spouse is welcome to join, if available and willing to work in another department! A very competitive salary is offered, it is negotiable plus a usual very competitive expat package. Please sent updated resume in WORD only - not PDF! with picture, skype address, reference letters and 4 referees with private phone & e-mail contact to: stefan@tigerhospitality.com www.tigerhospitality.co

Belgian Restaurant General Manager new 5* luxury hotel Muscat, Oman 13.07.2017 URGENT!!!

Presently we are looking for a Restaurant General Manager (Belgium nationality only) for this new 5* luxury hotel in Muscat, Oman. It offers a wide selection of rooms & suites, including several F&B outlets and a Spa. It is part of a top, 5* international luxury hotel chain. The right candidate should have solid background from leading, 5* international hotels/resorts or restaurants. The requirements are:

- For Belgium nationals only!

- Working knowledge in the ME is of advantage

- Hands-on working knowledge from top 5* luxury restaurants/hotels is required

- Very good command of the English language

- Ability to work in a multi-cultural team

- Very good interpersonal skills with international guests is a must

- Very good training and motivation skills are required!

- For single applicants only

A very competitive salary is offered, it is negotiable plus a usual very competitive expat package.

F&B Manager 5* luxury hotel Pakistan 13.072017 NEW VERY URGENT!!!

Presently we are looking for a F&B Manager for this top 5* luxury hotel in Pakistan. It boosts over 100 rooms & suites, offers several F&B outlets, banquet and a Spa. The right candidate should have solid background from leading, 5* international hotels/resorts or restaurants. The requirements are:

- Pakistan nationals are welcome to apply as well!

- Working experience in the ME and Asia is a great advantage!

- Ability to work in a multi-cultural team

- Very good training and motivation skills are a must

- Solid interpersonal and interaction skills with guests and employees alike is required

- This position is open for any European nationality as per request from owner

- For single candidates only!

A very competitive salary is offered, it is negotiable plus a usual very competitive expat package.

EAM 5* luxury resort Zanzibar 13.07.2017 URGENT!!!

Presently we are looking for an EAM – Rooms background for this 5* luxury hotel in Zanzibar. It offers a wide selection of rooms & suites, including several F&B outlets and a Spa. It is part of a 5* international luxury hotel chain. The right candidate should have solid background from leading, 5* international hotels/resorts or restaurants. The requirements are:

- Rooms background is a must!

- Hands-on working knowledge from top 5* luxury restaurants/hotels is required

- Very good command of the English language

- A second European language besides English is required: German, Italian, French or Spanish!

- Ability to work in a multi-cultural team

- Very good interpersonal skills with international guests is a must

- Very good training and motivation skills are required!

- Age below 40 years only!

- For single applicants only!

A very competitive salary is offered, plus a usual very competitive expat package.

Operation Manager 5* luxury resort Zanzibar 13.07.2017 URGENT!!!

Presently we are looking for an Operation Manager for this 5* luxury hotel in Zanzibar. It offers a wide selection of rooms & suites, including several F&B outlets and a Spa. It is part of a top, 5* international luxury hotel chain. The right candidate should have solid background from leading, 5* international hotels/resorts or restaurants. The requirements are:

- Rooms background is a must!

- Hands-on working knowledge from top 5* luxury restaurants/hotels is required

- Very good command of the English language

- At least a second European language is required: German, Italian, French!

- Ability to work in a multi-cultural team

- Very good interpersonal skills with international guests is a must

- Very good training and motivation skills are required!

- Age below 40 years only!

- For single applicants only!

A very competitive salary is offered, it is negotiable plus a usual very competitive expat package.

Director of Revenue 5* luxury resort Maldives 13.07.2017 NEW URGENT!

Presently we are looking for a Director of Revenue for this 5* luxury resort in the Maldives. The property is part of an international 5* luxury group. It boosts of quite a number of rooms & suites, several restaurants & bars. The right candidate should have solid background from leading, 5* international hotels/resorts or restaurants. The requirements are:

- Working experience in the Maldives is a must!

- Position is based in the Maldives and responsibility for 2 properties

- This position is open for any nationalities

- Hands-on experience in all aspects of Revenue Management is required!

- Very good command of the English language is a must!

- Ability to work in a multi-cultural team

- Very good interpersonal and training skills are required.

- For male or female applicants

- For single or married/engaged candidates !

A very competitive salary is offered, it is negotiable plus a usual very competitive expat package.

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Dear friends & colleagues,
Please see below our updated vacancy for Muscat, Oman: Belgian Chef de Cuisine
Best regards,
Stefan

Belgium Chef de Cuisine new 5* luxury hotel Muscat, Oman 12.07.2017 URGENT!!!
Presently we are looking for a Chef de Cuisine – Sous Chef ( Belgium nationality) for new this 5* luxury hotel in Muscat, Oman. It offers a wide selection of rooms & suites, including several F&B outlets and a Spa. It is part of a top, 5* international luxury hotel chain. The right candidate should have solid background from leading, 5* international hotels/resorts or restaurants. The requirements are:
- For Belgium national only!
- Working knowledge in the ME is of advantage
- Hands-on working knowledge of all contemporary and modern Belgium cuisine is required
- Very good command of the English language
- Ability to work in a multi-cultural team
- Very good interpersonal skills with international guests is a must
- Very good training and motivation skills are required!
- For single applicants only
A very competitive salary is offered, it is negotiable plus a usual very competitive expat package.
Please sent updated resume in WORD only - not PDF! with picture, skype address, reference letters and 4 referees with private phone & e-mail contact to: stefan@tigerhospitality.com www.tigerhospitality.com

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I'm looking for Chef de Cuisine with experience in High volume of buffet restaurant for a new property in Grand Hyatt here in Bahamas

Please any candidate send me the CV to me Job email raul.avendano@hyatt.com

Must be Super responsible, with international experience and if have island working experience is a big plus for him or her

Thank you for all your support

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Dear friends & colleagues,
Please see below our latest vacancy for Pakistan,

Pakistan nationals are welcome to apply.

Best regards,

Stefan Schmid

F&B Manager 5* luxury hotel Pakistan 29.06.2017 URGENT
Presently we are looking for a F&B Manager for this top 5* luxury hotel in Pakisan. It boost over 100 rooms & suites, offers several F&B outlets, banquet and a Spa. The right candidate should have solid background from leading, 5* international hotels/resorts or restaurants. The requirements are:
- Working experience in the ME and Asia is a great advantage!
- Ability to work in a multi-cultural team
- Very good training and motivation skills are a must
- Solid interpersonal and interaction skills with guests and employees alike is required
- This position is open for any European nationality as per request from owner
- For single candidates only!
A very competitive salary is offered, it is negotiable plus a usual very competitive expat package.
Please sent updated resume in WORD only - not PDF! with picture, skype address, reference letters and 4 referees with private phone & e-mail contact to: stefan@tigerhospitality.com www.tigerhospitality.com

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Greetings from Movenpick Jumeirah Beach Residence, Dubai.

Could I please ask you to reach out to your network for me.

I am looking for Indonesian / Sri Lankan / Filipino / Pakistani National for the position of Executive Sous Chef at Movenpick Hotel Saudi Arabia. Some key points for the role would be the following:

· Enthusiastic and energetic chef.

· Current Executive sous chef or Chef De Cuisine who is ready for the next step.

· Looking for a chef who is passionate and has a good knowledge of Arabic, International Cuisine.

· Must be able to converse in English, as the Exec Sous will have to lead the team in absence of Executive Chef with 01 All day dining and 01 Steak house of 200 Rooms property.

· HACCP knowledge

· Frontline managing skills.

· Admin skills: Rostering, Ordering & helping with costings.

All candidates can forward their updated CV to me directly at baljit.kumar@movenpick.com

Salary and benefits will be discussed if the candidate is selected for an interview.

Thank you for your help again.

Kind Regards

Baljit Kumar

Executive Sous Chef

Mövenpick Hotel Jumeirah Beach has been recently recognised as the “Best Honeymoon Hotel 2016” at the Haute Grandeur Global Hotel Awards and “Best Luxury Contemporary/Stylish Hotel 2016” in the UAE at the World Luxury Hotel Awards.

Subscribe to the Mövenpick Hotels & Resorts newsletter here.

This e-mail message and any accompanying documentation may contain confidential information intended for the addressees only. If you are not the addressee, your use of this information is strictly prohibited. If you have received this e-mail in error, please notify us immediately by reply e-mail and delete this e-mail from your system.

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Greetings from beautiful Baku!

We are currently looking for an Executive Pastry Chef here at Four Seasons Hotel Baku, Azerbaijan and I was wondering if you could kindly share the below post with your connections.

Qualifications:

- Will be managing and training a brigade of 10
- Minimum of 10 years in the profession with a minimum of 4 years as Pastry Chef
- Up-to-date with the latest pastry trends and with a thorough knowledge of pastry
- Strong bakery knowledge
- Strong leadership and management skills
- A hands on approach is a must
- HACCP awareness
- Must be mature, positive, passionate, committed, creative, flexible, caring and a good communicator
- A team player with a high energy level

The right candidate is expected to be on board beginning August.

Interested candidates may send their CV by email to talha.barkin@fourseasons.com

Thank you for your time.

Regards,

Talha Barkin
Executive Chef
Four Seasons Hotel Baku, Azerbaijan
1. Neftchilar Avenue, Baku, AZ 1095, Azerbaijan

voice:	+994 12 404 2424
fax:	+994 12 404 2425
cell:	+994 50 264 2700
email:	talha.barkin@fourseasons.com
web:	www.fourseasons.com/baku

First Hotel in Azerbaijan to win "Condé Nast Traveler’s 2016 Readers’ Choice Award"
In this cosmopolitan oil capital on the Caspian Sea, Four Seasons presents a Beaux-Arts-style luxury hotel in Baku on the waterfront promenade – just steps from the Old City.

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Dear Gentleman,

I’m looking for a Western Chef for French Cuisine, and the following are the detailed requirements:

Duties and Responsibilities

Activity Features:

Menu and recipe creation and implementation

Responsible for administration, organization of the Grill kitchen

Colleagues training and development

Product quality and cost control

Position Characteristics:

Food enthusiast, engaging personality

Committed and success minded

Devoted to cooking, hands on and quality focused

Good organizational and administration skills

Result driven; interpersonal savvy

Artistic flair, eye for details, taste and presentation

Team player with initiative and leadership skills

Able to absorb and pass on information effectively Open and eager to everything new

Solid and advanced cooking knowledge from classic to modern cooking styles

Requirements

Minimum education level:

College degree/diploma from an accredited culinary institution or apprenticeship

Working Language:

English, Basic Chinese

Desirable criteria:

Grill or Brasserie restaurant experience

Necessary criteria:

Minimum 2 years hotel experience in similar capacity

If you have suitable candidate, please send the resume to me by email.

Best Regards

Andreas Jia贾峰

Director of Food & Beverage餐饮部总监

Hotel Massenet at Sinan Mansions 思南公馆酒店

53 Sinan Road, Shanghai 200025 China 中国上海市思南路53号 (200025)

(86-21-3401 9998 7 86-21-3401 9996 "www.hotelmassenet.com.cn

- 2012 "China’s Top 10 Boutique Hotels” 2012 “悦旅中国” 年度十佳精品酒店

- 2011 “Lifestyle Academy, Shangrila and New Weekly” China Hotel Charisma Awards – Best Boutique Hotel

- Disciples Escoffier Award for Aux Jardins Massenet "2011 Best Chef"

- 2010 Best Architecture Renewal Award 2010 中国最佳设计酒店最佳建筑改造奖

- 2010 "Modern Weekly" Best French Restaurant 2010 “周末画报” 年度最佳餐厅评选 “最佳意法菜”

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